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Waffle Recipe: A Delicious And Fun Breakfast Or Brunch Idea

Freedom of Knowledge > Recipes > Waffle Recipe: A Delicious And Fun Breakfast Or Brunch Idea

Good morning folks! Today, I want to share with y’all some mouth-watering waffle recipes that’ll leave you wanting more. Let’s get cookin’!

Belgian Waffles

First up, we have a delicious homemade Belgian waffle recipe that is sure to impress anyone who takes a bite. Check out the ingredients below:

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups milk
  • 2 large eggs
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract

Now, here’s how you can make these heavenly waffles:

  1. In a large bowl, mix together the flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Preheat your waffle iron and spray it with non-stick cooking spray.
  5. Cook the waffles according to your waffle iron’s instructions, until they are golden brown and crispy.
  6. Serve with your favorite toppings, such as fresh fruit, whipped cream, or maple syrup.

Waffle Mountain Breakfast

Next up, we have the Waffle Mountain Breakfast from Flapjack’s Pancake Cabin. If you’re in the mood for something hearty and filling, this is the perfect recipe for you. Check out the ingredients below:

  • 2 Belgian waffles
  • 3 eggs, scrambled
  • 3 slices of bacon or sausage links
  • 1/2 cup country gravy
  • 1/4 cup shredded cheese

Now, here’s how you can make this mountainside masterpiece:

  1. Cook your bacon or sausage in a skillet until browned and crispy, then remove from the pan and set aside.
  2. In the same skillet, scramble your eggs and set them aside once they are cooked through.
  3. In a separate pan, prepare the country gravy according to the package instructions.
  4. Toast your Belgian waffles in a toaster or under the broiler until they are crispy and golden brown.
  5. Place one waffle on a plate, then top it with half of the scrambled eggs, half of the bacon or sausage, and a drizzle of country gravy. Repeat these layers with the remaining waffle and ingredients.
  6. Top the whole thing with shredded cheese and broil it for a minute or two until the cheese is melted and bubbly.
  7. Serve hot and enjoy your morning meal with a mountain view!

That’s it for today folks, enjoy your delicious waffles and have a great day!

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