What’s up, fam? It’s your boy bringing you another alcohol review, and today we’re talking about Choya Umeshu Excellent and Choya Gentei 72cl.
Choya Umeshu Excellent
First up, we have Choya Umeshu Excellent. Let me tell you, this stuff is the real deal. It’s a Japanese plum wine, and it’s made from the ume fruit. It’s got a sweet, slightly tart taste that’s perfect for sipping on a hot summer day.
Here’s what you’ll need:
- 1 bottle of Choya Umeshu Excellent
- Ice
Instructions:
- Fill a glass with ice.
- Pour the Choya Umeshu Excellent over the ice.
- Enjoy!
See, I told you it was easy. And trust me, it tastes even better than it looks.
Choya Gentei 72cl
Next up, we have Choya Gentei 72cl. This one is a bit harder to come by, but let me tell you, it’s worth the effort.
This is a premium plum wine that’s been aged for three years. It’s got a smoother, more refined taste than the Umeshu Excellent, and it’s perfect for sipping after dinner or sharing with friends.
Here’s what you’ll need:
- 1 bottle of Choya Gentei 72cl
- Ice
- A small glass
Instructions:
- Fill a small glass with ice.
- Pour a small amount of Choya Gentei 72cl over the ice.
- Sip and savor. This one is meant to be enjoyed slowly.
Trust me, your taste buds will thank you for trying out these delicious Choya plum wines.