Cajun Gumbo with Turkey Sausage & Shrimp is a delicious and hearty dish that is perfect for a cozy dinner with family and friends. This recipe is easy on the budget and is packed with rich flavors and spices that will keep you coming back for more. Here’s how to make it:
Ingredients:
-1 lb turkey sausage, sliced
-1 lb shrimp, peeled and deveined
-1 green bell pepper, chopped
-1 red bell pepper, chopped
-1 large onion, chopped
-4 celery stalks, chopped
-1 bunch green onions, sliced
-3 cloves garlic, minced
-1 can diced tomatoes
-1/4 cup roux
-1 tsp. dried thyme
-1 tsp. dried oregano
-1 tsp. paprika
-1 tsp. cayenne pepper
-1 tsp. salt
-1 tsp. black pepper
-8 cups chicken broth
-2 cups cooked rice
-3 tbsp olive oil
Instructions:
1. Heat olive oil in a large pot over medium heat. Add the turkey sausage and cook until browned. Remove from pot and set aside.
2. Add the shrimp to the pot and cook until pink. Remove from pot and set aside.
3. Add the green and red bell peppers, onion, celery, and garlic to the pot and cook until softened.
4. Add the diced tomatoes, roux, thyme, oregano, paprika, cayenne pepper, salt, and black pepper to the pot. Stir until everything is well combined.
5. Gradually pour in the chicken broth into the pot, stirring continuously. Bring to a boil, then reduce heat and let simmer for 1 hour, stirring occasionally.
6. Return the turkey sausage and shrimp to the pot. Add the green onions and cook for an additional 10 minutes.
Serving:
Serve the cajun gumbo with a scoop of cooked rice in each bowl.
This recipe is perfect for those who are on a budget, as it is made with inexpensive ingredients. The combination of spices and flavors creates a mouthwatering dish that is sure to impress your taste buds.
So, the next time you are in the mood for a delicious and budget-friendly meal, try this Cajun Gumbo with Turkey Sausage and Shrimp recipe. Enjoy!
Additional Tips:
-If you want a thicker gumbo, add more roux.
-If the gumbo is too spicy, add more chicken broth to dilute the heat.
-This recipe is perfect for meal prep and can be stored in the fridge for up to 5 days.
Do you want to try more cajun recipes? Check out our Real Cajun Gumbo Recipe Cover for more inspiration!
Real Cajun Gumbo Recipe
This Real Cajun Gumbo Recipe is a staple in every Louisiana household. Made with spicy andouille sausage, tender chicken, and the Holy Trinity (onions, celery, and bell pepper), this gumbo is a classic. Here’s how to make it:
Ingredients:
-1 lb andouille sausage, sliced
-1 lb chicken thighs, cut into bite-sized pieces
-1 large onion, chopped
-1 green bell pepper, chopped
-1 red bell pepper, chopped
-4 celery stalks, chopped
-3 cloves garlic, minced
-1/2 cup all-purpose flour
-1/2 cup butter
-1 can diced tomatoes
-2 tsp. dried thyme
-2 tsp. dried oregano
-2 tsp. paprika
-2 tsp. salt
-1 tsp. black pepper
-10 cups chicken broth
-2 cups cooked rice
-3 tbsp olive oil
Instructions:
1. Heat olive oil in a large pot over medium heat. Add the andouille sausage and cook until browned. Remove from pot and set aside.
2. Add the chicken to the pot and cook until browned. Remove from pot and set aside.
3. Add the onion, bell peppers, celery, and garlic to the pot and cook until softened.
4. In a separate pan, melt the butter over medium heat. Add the flour and whisk until the mixture turns into a golden brown roux.
5. Add the roux to the pot and stir until it is well combined with the vegetables.
6. Add the diced tomatoes, thyme, oregano, paprika, salt, and black pepper to the pot. Stir until everything is well combined.
7. Gradually pour in the chicken broth into the pot, stirring continuously. Bring to a boil, then reduce heat and let simmer for 1 hour, stirring occasionally.
8. Return the andouille sausage and chicken to the pot. Cook for an additional 10 minutes.
Serving:
Serve the gumbo with a scoop of cooked rice in each bowl.
This recipe is perfect for those who are looking for a comforting and filling meal. The combination of spices and flavors creates a delicious and hearty gumbo that will leave you feeling satisfied.
So, the next time you are in the mood for a classic cajun dish, try this Real Cajun Gumbo Recipe. Enjoy!