Salmon is a delicious and healthy fish that provides vital nutrients like omega-3 fatty acids and protein. Today, we’re sharing two amazing grilled salmon recipes that will leave you feeling satisfied and nourished.
First up is the Perfectly Grilled Salmon from Outback Steakhouse. This recipe is easy to make and bursting with flavor. To start, preheat your grill to medium-high heat. Then, season your salmon with salt and pepper on both sides. Place the salmon on the grill and cook for 4-6 minutes on each side or until the internal temperature reaches 145 degrees Fahrenheit.
To make the marinade, combine 1/4 cup olive oil, 1 tablespoon honey, 1 tablespoon soy sauce, 1 tablespoon Dijon mustard, 1 tablespoon chopped fresh rosemary, and 1 clove minced garlic in a bowl. Mix well and brush the marinade onto the salmon during the last few minutes of cooking.
Once the salmon is cooked through, remove it from the grill and let it rest for a few minutes. Serve with your favorite side dish and enjoy!
Next up is Gorton’s Grilled Salmon Classic Grilled. This recipe is perfect for those who want a quick and easy meal without sacrificing flavor. To make this recipe, preheat your oven to 400 degrees Fahrenheit.
Remove the salmon from the packaging and place it on a baking sheet lined with foil. Bake for 18-20 minutes or until the internal temperature reaches 145 degrees Fahrenheit.
While the salmon is cooking, prepare your favorite side dish or salad. Once the salmon is done, remove it from the oven and let it cool for a few minutes.
To serve, place the salmon on a plate and garnish with herbs or lemon slices. Serve with your prepared side dish or salad and enjoy!
No matter which recipe you choose, remember that salmon is a healthy and tasty option that provides important nutrients for your body. So fire up the grill or turn on the oven and enjoy the deliciousness that is grilled salmon!