Nothing beats the soothing feeling of a warm cup of tea after a long day. If you’re a tea lover like me, you’ve probably tried all kinds of teas — from traditional black tea to fruity herbal blends. But have you ever heard of Genmaicha Green Tea? This unique and aromatic tea is made with brown rice and green tea leaves, giving it a distinct flavor and aroma that will awaken your senses.
Organic & Loose Leaf Genmaicha Green Tea
If you’re looking for high-quality and organic Genmaicha Green Tea, look no further than our direct source from Japan. Our loose leaf Genmaicha Green Tea is carefully crafted using only the finest ingredients, ensuring the perfect balance of flavor and aroma in every cup.
- 1 cup of water
- 1 tablespoon of loose leaf Genmaicha Green Tea
- 1 tablespoon of brown rice
Step 1: Boil Water
Start by boiling a cup of water. Once the water is boiled, let it cool for a minute or two to bring the temperature down to around 160-170°F.
Step 2: Add Loose Leaf Tea
Add one tablespoon of loose leaf Genmaicha Green Tea to the boiled water. Let it steep for 2-3 minutes to allow the tea to infuse into the water.
Step 3: Add Brown Rice
Next, add one tablespoon of brown rice to the tea and let it steep for another minute. This will give the tea a nutty and toasty flavor that complements the green tea perfectly.
Step 4: Strain and Serve
Once the tea is fully steeped, strain it into a cup and enjoy your warm and comforting cup of Genmaicha Green Tea.
For an extra indulgent treat, add a touch of honey or a slice of lemon to your tea. Alternatively, you can also enjoy it over ice for a refreshing and cooling summer beverage.
Enjoy the unique and aromatic flavor of Genmaicha Green Tea, and let it soothe your senses after a long day. Get your organic and loose leaf Genmaicha Green Tea straight from Japan today!