Fried chicken is a classic dish that needs no introduction. It’s crispy, juicy, and simply delicious. Today, we’re going to show you how to make fried chicken like a pro. This recipe is easy to follow, and the ingredients are readily available. So, let’s get started.
First, let’s take a look at the ingredients:
– 1 whole chicken
– 1 cup all-purpose flour
– 1 tablespoon paprika
– 1 tablespoon garlic powder
– 1 tablespoon onion powder
– Salt and pepper to taste
– 2 cups vegetable oil for frying
For the coating, we recommend using Kentucky Southern Fried Chicken Coating. It’s the perfect blend of herbs and spices that will give your chicken a crispy and flavorful coating.
Now, let’s start with the recipe:
1. Cut the chicken into pieces, and season with salt and pepper.
2. In a bowl, mix together flour, paprika, garlic powder, onion powder, salt, and pepper.
3. Coat each chicken piece with the flour mixture.
4. Heat oil in a frying pan over medium-high heat.
5. Once the oil is hot, add the chicken pieces to the pan.
6. Fry each side for 10-12 minutes or until golden brown.
7. Remove from the pan and place on a paper towel to drain excess oil.
Now that the chicken is cooked, it’s time to enjoy it. But, before that, let’s take a look at the Kentucky Southern Fried Chicken Coating.
Kentucky Southern Fried Chicken Coating:
For this recipe, we recommend using Kentucky Southern Fried Chicken Coating. It’s a perfect blend of herbs and spices that will give your chicken a crispy and flavorful coating. Here’s how you can use it:
1. Preheat the oven to 350°F.
2. Empty the Kentucky Southern Fried Chicken Coating Mix into a bowl.
3. Dip each chicken piece into the mixture, ensuring that it’s coated evenly.
4. Place the coated chicken on a baking sheet.
5. Bake for 25-30 minutes.
6. Enjoy!
That’s it! You now have two options to cook the perfect fried chicken. So, whether you’re in a rush or have some extra time to spare, you can enjoy this classic dish anytime.
Here’s a summary of the steps:
1. Cut the chicken into pieces and season with salt and pepper.
2. In a separate bowl, mix together the flour, paprika, garlic powder, onion powder, salt, and pepper.
3. Coat each chicken piece with the flour mixture.
4. Heat oil in a pan and fry the chicken pieces until golden brown.
5. Drain excess oil from the chicken and serve.
6. Alternatively, use Kentucky Southern Fried Chicken Coating Mix to achieve a crispy and flavorful coating.
7. Dip each chicken piece into the mixture, ensuring it’s coated evenly.
8. Place the coated chicken on a baking sheet and bake for 25-30 minutes at 350°F.
So what are you waiting for? It’s time to make the perfect fried chicken that everyone will love.